The Iced Matcha Latte Recipe is satisfying, healthy, and a perfect drink to drink at any time of the day, based on the blend of matcha green tea and milk. Especially popular now, but originating from Japan, matcha has gained popularity all over the world due to its delicious taste and the numerous benefits it has on one’s health. Making a matcha latte doesn’t take long and is rather fun; check out this Iced Matcha Latte Recipe today.
Green tea, especially the one that is made from finely ground dried leaves is known as matcha, which can burn fat by increasing the metabolic rate. Matcha has a unique characteristic; when taken with milk and a slight addition of sweetness, is as enjoyable to tea drinkers and coffee enthusiasts. The Iced Matcha Latte Recipe is a preferred beverage during summer since the product has a cool touch to it.
In terms of its preparation, what will be of paramount importance in the Iced Matcha Latte Recipe is the ease with which the latte can be made. In less than 5 minutes with four or five essentials; green tea with the focus on matcha powder, hot water, milk, and, if desired, a sweetener. First of all, matcha powder is prepared with hot water into whisk, until it becomes homogeneous and has a foam on top. This step is critical since it enables the dissolving of matcha properly, and its distribution in the drink is even.
Subsequently, the earlier prepared matcha mixture is poured over a glass containing ice and milk. Depending on the individuals’ preference they can use the normal fluid milk or it can be changed to almond, oat, or soy milk. Every kind of milk adds its taste and creaminess to the Iced Matcha Latte Recipe making it possible for one to make desirable alterations.
Thus, honey or maple syrup can be added to the matcha base and then poured into milk for those, who like sweet drinks. It not only gives a better taste but also reduces the inherent bitterness of the matcha to allow a better taste to dominate. Besides, vanilla extract or spices such as cinnamon, and nutmeg may also be added to enrich the spice and warmth.
Serving Iced Matcha Latte Recipe
Another feature that people may find attractive in the Iced Matcha Latte Recipe is the versatility of the dish. It could be taken as a breakfast beverage, an in-between snack, or even after the gym beverage. The natural caffeine that is present in matcha green tea is quite different from that of coffee and gives a natural boost of energy without experiencing high-strung energy or overwhelming tiredness.
Furthermore, the Iced Matcha Latte Recipe is a very eye-appealing drink. Matcha with its bright green color when mixed with the white milk garnished on top, forms a spectacular combination that will cause envy on different social platforms. Whether you shall use it for a brunch party or merely sip on it alone, this creation is one visual treat as it is a taste one.
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Easy Iced Matcha Latte Recipe: Refreshing and Healthy Drink
Description
Another drink, which is green in color is an Iced Matcha Latte and, performed best in summer, and again the shade green is owed to the matcha. This Iced Matcha Latte, this effective recipe would make your taste buds happy since this concoction is bittersweet, with green tea matcha, milk, and a hint of sugar.
Ingredients
Optional Ingredients:
Instructions
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Prepare Matcha:
- In a small bowl, add 1 teaspoon of matcha green tea powder.
- Pour 2 tablespoons of hot water (not boiling) into the bowl.
- Whisk vigorously using a bamboo whisk or a small hand whisk until the matcha is fully dissolved and frothy.
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Sweeten (Optional):
- If you prefer a sweeter drink, add 1-2 teaspoons of honey or maple syrup to the matcha mixture and whisk until combined.
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Combine with Milk:
- In a glass, fill with ice cubes. Pour 1 cup of milk over the ice.
- For a creamier texture, you can use dairy milk or your favorite non-dairy milk such as almond, oat, or soy milk.
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Mix Together:
- Pour the matcha mixture over the milk and ice.
- Use a spoon or a straw to stir well until the matcha is evenly distributed and the drink is a beautiful green color.
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Optional Additions:
- For added flavor, you can stir in a drop of vanilla extract or sprinkle a bit of cinnamon or nutmeg on top.
- For a richer taste, you can mix in a tablespoon of sweetened condensed milk.
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Serve:
- Enjoy your Iced Matcha Latte immediately while it’s cold and refreshing.
Servings 2
- Amount Per Serving
- Calories 90kcal
- % Daily Value *
- Total Fat 1g2%
- Sodium 70mg3%
- Potassium 112mg4%
- Total Carbohydrate 9g3%
- Dietary Fiber 1g4%
- Sugars 3g
- Protein 5g10%
- Vitamin C 2 mg
- Calcium 15 mg
- Iron 1 mg
- Manganese 2 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
- Quality of Matcha: Use high-quality matcha powder for the best flavor and color.
- Adjust Sweetness: Customize the sweetness to your liking by adjusting the amount of honey or syrup.
- Milk Alternatives: Experiment with different types of milk to find your preferred taste and texture.
